MV Pindito |
|
 |
|
|
| Crew, facilities, dive courses... |
|
|
Crew comprises:
- Cruise Director
- 3 Divemasters
- Captain
- First Mate
- Second Mate
- 2 Cooks
- 3 Engineers
- 3 Deck hands
- 3 Dinghy drivers
- 2 Cleaners
|
 |
Enriched air nitrox (complimentary) - Motorised dive dinghies - Camera room with table, 220V & 110V charging points, adaptors - Saloon with laptop, CD Burner, DVD players, music system, extensive marine and general library - Email access - Waterski and wakeboard - 64 m² sundeck with shaded area, lazy chairs and matresses - Massage service (choice of Balinese, aromatherapy and foot reflexology)
PADI dive certification courses available including Advanced Open Water Diver US$ 180 and EANx US$ 180. |
|
 |
|
|
|
|
| Menu, cuisine type... |
- Indonesian and Chinese main meal dishes.
- American or Indonesian breakfast plus muesli, fruit and pre-breakfast.
- Waiter service in saloon - two main dishes with vegetables and rice or noodles.
- Most dietary requirements will be attempted - please send us your requirements.
- Dining service begins upon your arrival on the first day of the cruise.
- Coffee, tea, soft drinks, drinking water, fruit, afternoon snacks and cakes, beer and spirits are all provided free of charge.
- Wine (US$ 10-15 per bottle) is also available.
- No fixed menu.
- Operator rates food as very important
|
 |
|
|
|
|
|
 |